Tony Mohseninia
Senior Director of Business Development at Compass Group | Greater Cleveland
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Tony Mohseninia serves as the Senior Director of Business Development at Compass Group, where he leverages his extensive expertise in multi-unit management to drive significant growth and operational excellence. With a keen focus on catering and food service, Tony has been instrumental in developing innovative strategies that enhance customer satisfaction while optimizing financial performance. His ability to build high-energy cultures within teams has not only fostered collaboration but also resulted in improved service delivery across various units.
At Compass Group, Tony is currently leading several key projects aimed at expanding market reach and enhancing service offerings. His initiatives include the implementation of cutting-edge food safety protocols and the development of tailored cuisine options that cater to diverse client needs. By prioritizing budget management and contract negotiations, he ensures that each project aligns with the company’s financial goals while maintaining the highest standards of quality.
Tony's commitment to continuous improvement is evident in his proactive approach to hiring and training staff, ensuring that every team member is equipped with the skills necessary to excel in the fast-paced food and beverage industry. His expertise in P&L management further supports his ability to drive profitability while delivering exceptional dining experiences. As a results-oriented leader, Tony Mohseninia exemplifies the values of Compass Group, consistently striving for excellence in every aspect of business development and operational performance.
Senior Director of Business Development at Compass Group in October 2023 to Present
Director of National Accounts at Foodbuy USA in April 2019 to October 2023
District Manager at Metz Culinary Management in July 2014 to April 2019
Director of Food & Nutrition Services at Metz Culinary Management in May 2012 to July 2014
Director of Food & Nutrition Services at AVI Foodsystems in October 2008 to February 2012
General Manager of Retail Operations at AVI Foodsystems in January 2011 to January 2012
Senior Manager at The Cheesecake Factory in January 2007 to January 2008
Corporate Executive Chef at Summa Health System in January 2004 to January 2007
Chef at Spago in January 2003 to January 2004
Foodservice Management Intern at The Ritz-Carlton Hotel Company LLC in January 2002 to January 2003
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Western Governors University, Bachelor of Science (B.S.), January 2015 to January 2019
The Culinary Institute of America, Associate of Arts (A.A.), January 2001 to January 2003
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Healthcare
Healthcare Management
Food Service
Menu Development
Culinary Skills
Catering
Hospitals
Food Safety
Food
Food & Beverage
Inventory Management
Cooking
Sanitation
Restaurant Management
Restaurants
Customer Service
Team Building
Hospitality Management
Strategic Planning
Event Planning
Dietetics
Nutrition
Management
Budgets
Hospitality
Training
Cuisine
Hiring
Retail
Hotels
Income Statement
Purchasing
Banquets
ServSafe
Recipes
Food Preparation
Fine Dining
Customer Satisfaction
Gourmet
Menu Costing
HACCP
Contract Negotiation
Contract Management
Inventor
Business Process Improvement
Change Management
P
P&L
Hospitality Industry
P&L Management
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What is Tony Mohseninia email address?
Email Tony Mohseninia at [email protected] and [email protected]. This email is the most updated Tony Mohseninia's email found in 2024.
How to contact Tony Mohseninia?
To contact Tony Mohseninia send an email to [email protected] or [email protected].
What company does Tony Mohseninia work for?
Tony Mohseninia works for Compass Group
What is Tony Mohseninia's role at Compass Group?
Tony Mohseninia is Senior Director of Business Development
What is Tony Mohseninia's Phone Number?
Tony Mohseninia's phone (**) *** *** 134
Tony Mohseninia Email Addresses
Tony Mohseninia Phone Numbers
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